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The body’s cells require specific nutrients for growth, maintenance, and repair; these include water, carbohydrates, lipids, proteins, minerals, and vitamins. However, too much or too little of any can disrupt body function
Based on your research, which foods are considered healthy? List examples and explain their benefits.
Identify one mineral and explain how it is used in the body.
Identify one vitamin the body requires and describe how too much or too little can impact body function.
Research genetically modified organisms (GMOs) using reliable resources. Supporting each answer using facts found during your research, answer the following:
Why are GMOs used in agriculture in this country and around the world?
Are they less healthy than non-GMO foods? Why or why not?
Could they be healthier than non-GMO foods? Describe how.
List one hormone that impacts digestion and include the following information:
What is its name?
What secretes it?
What is its function?
What triggers its secretion?
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